2016 Supplier Forms
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2016 FALL FESTIVAL OF FOOD & BEVERAGES

FALL FESTIVAL of FOOD AND BEVERAGE IS SOLD OUT WITH MAXIMUM GUESTS.
Thank You.

FALL FESTIVAL OF FOOD & BEVERAGES FRIDAY, NOVEMBER 18th, 2016

Newport Beach Marriott Hotel
900 Newport Center Drive, Newport Beach

HONORARY EVENT CHAIRPERSONS:
  • Tina Boyle - Costco Wholesale
  • Patrick Briones - Albertsons, Vons Pavilions
  • Seth Cohn - Ralphs Grocery Company
  • Sandra Gallegos - Food4Less
  • Henry Wong - Albertsons, Vons Pavilions

Six O'clock: Cocktails and Specialty Drinks in the Newport Coast Ballroom
Seven Thirty: Wine/Beer Food Pairings in the Grand Pacific Ballroom
PRE SALE EVENT RESERVATION TICKETS ONLY. TICKETS NOT SOLD AT DOOR.

Each guest will receive a beautiful Reidel Wine Glass to use during the second portion of Fall Festival in the Grand Pacific Ballroom; The wine glass is then yours to take home.

Plan to arrive outside Newport Coast Ballroom by 5:30 to pre-purchase opportunity tickets.
Tickets will also be sold in Newport Coast Ballroom between 6pm and 7:30pm.

GUEST RESERVATIONS CLOSE FRIDAY, NOVEMBER 4TH.

Additional Guests on a Space-Available Basis
OPEN SEATING * NO ASSIGNED TABLES.

Business Casual Attire.
Ticket Price: $450 - Single Reservation
  $4,300 - Block of Ten

For admission, guest names must be listed at guest reservation check-in outside the Newport Coast Ballroom.

You will receive an email confirmation of participation and an invoice.

NEWPORT MARRIOT HOTEL ROOM RESERVATIONS:
A limited number of hotel rooms at special rate have been blocked for Friday, 11/18/16. Special Rate of $179 remains in effect until October 28th. Click Here to reserve rooms at the special rate. Please call 877.622.3056 if you require assistance.

Register Here

All proceeds to benefit the Christermon Foundation
Beverage Industry Scholarship Program.
501C - Non Profit ID: 33-0262226